an observation

Dec. 8th, 2010 10:07 pm
ksmith: (dark_beer)
[personal profile] ksmith
Guinness has become the Starbucks of stout. How can it taste weak and burnt at the same time?
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Date: 2010-12-09 03:00 pm (UTC)
From: [identity profile] e-moon60.livejournal.com
Send them an email with a link to this...maybe they'll pay attention.

Date: 2010-12-09 06:37 pm (UTC)
From: [identity profile] kristine-smith.livejournal.com
Possibly. I guess it depends whether they determined that this is the flavor that US drinkers prefer, or if the bottling process ruins it.
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Kristine Smith

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