Le Creuset

[ksmith]

I've taken le plunge. The round French oven, 7.25 qt, in Kiwi. I like the pale green--it reminds me of young herbs or fresh celery.

Merry Christmas to me.

It's a cold evening. I've built the first fire of the winter, and am waiting for the Blackhawks game to start.

Comments

[galeni.livejournal.com]

You'll love it. One thing, don't deep fry in it as mine rot the porcelein when I did and now things stick. Too high a heat.

Fab for stew and soups and chili.

[kristine-smith.livejournal.com]

Thanks for the tip!