Oct. 12th, 2005

W00T!

Oct. 12th, 2005 05:10 pm
ksmith: (celebrate)
And the Report From Hell has been sent out for comments. Several copies could show up in my cube tomorrow bristling with stickies, but at least it's written.

It's cloudy/gloomy today, but I had wine with my cheeseburger and See Above.

My desk is still clean.

Three weeks until WFC, give or take.

Tonight, it's financial stuff--checkbook balancing and such. Then on to the Neverending Story...

W00T!

Oct. 12th, 2005 05:10 pm
ksmith: (celebrate)
And the Report From Hell has been sent out for comments. Several copies could show up in my cube tomorrow bristling with stickies, but at least it's written.

It's cloudy/gloomy today, but I had wine with my cheeseburger and See Above.

My desk is still clean.

Three weeks until WFC, give or take.

Tonight, it's financial stuff--checkbook balancing and such. Then on to the Neverending Story...

Noodling

Oct. 12th, 2005 05:19 pm
ksmith: (release the penguins)
Archeologists excavating an ancient Chinese settlement discovered a small pile of well-preserved noodles after turning over an upside-down clay bowl.

The bowl was buried beneath 10 feet of sediment in Lajia, a small community located by the Yellow River in northwestern China that was destroyed by an earthquake about 4,000 years ago.

The thin, yellow noodles were about 20 inches long and resembled La-Mian, a type of traditional Chinese noodle made by grinding wheat to make dough and then repeatedly pulling and stretching the dough by hand.


No sign of a Ramen package anywhere.

Rest of the story here.

Noodling

Oct. 12th, 2005 05:19 pm
ksmith: (release the penguins)
Archeologists excavating an ancient Chinese settlement discovered a small pile of well-preserved noodles after turning over an upside-down clay bowl.

The bowl was buried beneath 10 feet of sediment in Lajia, a small community located by the Yellow River in northwestern China that was destroyed by an earthquake about 4,000 years ago.

The thin, yellow noodles were about 20 inches long and resembled La-Mian, a type of traditional Chinese noodle made by grinding wheat to make dough and then repeatedly pulling and stretching the dough by hand.


No sign of a Ramen package anywhere.

Rest of the story here.

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