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ksmithArcheologists excavating an ancient Chinese settlement discovered a small pile of well-preserved noodles after turning over an upside-down clay bowl.
The bowl was buried beneath 10 feet of sediment in Lajia, a small community located by the Yellow River in northwestern China that was destroyed by an earthquake about 4,000 years ago.
The thin, yellow noodles were about 20 inches long and resembled La-Mian, a type of traditional Chinese noodle made by grinding wheat to make dough and then repeatedly pulling and stretching the dough by hand.
No sign of a Ramen package anywhere.
Rest of the story here.
The bowl was buried beneath 10 feet of sediment in Lajia, a small community located by the Yellow River in northwestern China that was destroyed by an earthquake about 4,000 years ago.
The thin, yellow noodles were about 20 inches long and resembled La-Mian, a type of traditional Chinese noodle made by grinding wheat to make dough and then repeatedly pulling and stretching the dough by hand.
No sign of a Ramen package anywhere.
Rest of the story here.
