Date: 2010-01-07 11:43 pm (UTC)
You make some good points. The Revere Ware was top of the line (that any of us knew about) back when the hardware store my mother worked in sold it, but...not really, anymore. And having recently had to scrub up Revere pots that beans had, once again, clung to the bottom of (all it takes is steel wool and elbow-grease, but my elbows are running short of grease) the thought of a finish that beans don't stick to...lovely.

And you're correct, deglazing an iron skillet is...definitely not as good as even in Revere Ware.

If I can convince myself I "deserve" it...yeah. OK.
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