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Jul. 19th, 2007
I do like veggie dishes. Sometime this weekend, I'll try adding some mushrooms and artichoke hearts to some herb marinara sauce, and serve the result over whole wheat spaghetti. Rosemary-olive oil bread on the side. I found an interesting recipe for veggie chili, along with one for the white bean variety (ok, that one contains chicken).
But today, I craved a hamburger. A fair-sized mound of Black Angus ground beef. Salt. Pepper. A dash of Worcestershire sauce. While that's broiling, slice up an Ugli tomato, the only supermarket variety I've found that tastes in any way like an actual tomato. Wash some baby lettuce. Get a slice of extra sharp cheddar. Toast the whole grain bun. When the burger starts smoking under the broiler, turn off the heat and add the cheese. Let it melt. Assemble, adding French's yellow mustard and Homemade chili sauce. Russet potato chips on the side. A bottle of Sam Adams Black Lager.
The burger was rare. Juicy w/o being greasy. Good stuff.
Good veg chili recipes appreciated. The one I found contains sliced green and red pepper, about which I'm a little dubious. If anyone has a recipe that includes corn, all the better. And black beans.
But today, I craved a hamburger. A fair-sized mound of Black Angus ground beef. Salt. Pepper. A dash of Worcestershire sauce. While that's broiling, slice up an Ugli tomato, the only supermarket variety I've found that tastes in any way like an actual tomato. Wash some baby lettuce. Get a slice of extra sharp cheddar. Toast the whole grain bun. When the burger starts smoking under the broiler, turn off the heat and add the cheese. Let it melt. Assemble, adding French's yellow mustard and Homemade chili sauce. Russet potato chips on the side. A bottle of Sam Adams Black Lager.
The burger was rare. Juicy w/o being greasy. Good stuff.
Good veg chili recipes appreciated. The one I found contains sliced green and red pepper, about which I'm a little dubious. If anyone has a recipe that includes corn, all the better. And black beans.
I do like veggie dishes. Sometime this weekend, I'll try adding some mushrooms and artichoke hearts to some herb marinara sauce, and serve the result over whole wheat spaghetti. Rosemary-olive oil bread on the side. I found an interesting recipe for veggie chili, along with one for the white bean variety (ok, that one contains chicken).
But today, I craved a hamburger. A fair-sized mound of Black Angus ground beef. Salt. Pepper. A dash of Worcestershire sauce. While that's broiling, slice up an Ugli tomato, the only supermarket variety I've found that tastes in any way like an actual tomato. Wash some baby lettuce. Get a slice of extra sharp cheddar. Toast the whole grain bun. When the burger starts smoking under the broiler, turn off the heat and add the cheese. Let it melt. Assemble, adding French's yellow mustard and Homemade chili sauce. Russet potato chips on the side. A bottle of Sam Adams Black Lager.
The burger was rare. Juicy w/o being greasy. Good stuff.
Good veg chili recipes appreciated. The one I found contains sliced green and red pepper, about which I'm a little dubious. If anyone has a recipe that includes corn, all the better. And black beans.
But today, I craved a hamburger. A fair-sized mound of Black Angus ground beef. Salt. Pepper. A dash of Worcestershire sauce. While that's broiling, slice up an Ugli tomato, the only supermarket variety I've found that tastes in any way like an actual tomato. Wash some baby lettuce. Get a slice of extra sharp cheddar. Toast the whole grain bun. When the burger starts smoking under the broiler, turn off the heat and add the cheese. Let it melt. Assemble, adding French's yellow mustard and Homemade chili sauce. Russet potato chips on the side. A bottle of Sam Adams Black Lager.
The burger was rare. Juicy w/o being greasy. Good stuff.
Good veg chili recipes appreciated. The one I found contains sliced green and red pepper, about which I'm a little dubious. If anyone has a recipe that includes corn, all the better. And black beans.